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Close-up of St. Patrick's Day Oreo pops with green coating and rainbow sprinkles.

St. Patrick’s Day Oreo Pops with Rainbow Candy Treats

Celebrate St. Patrick's Day with these fun and festive Oreo pops! These treats are easy to make and perfect for sharing.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 5 minutes
Total Time 25 minutes
Servings: 12 pops
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Ingredients
  • 1 Oreo cookies
  • 12 oz Green candy melts
  • 12 Lollipop sticks
  • 1/4 cup Rainbow candy sprinkles
  • 1/4 cup Mini marshmallows
  • to taste Gold edible glitter (optional)

Method
 

  1. Gently twist open each Oreo cookie.
  2. Insert a lollipop stick into the cream filling of one half of the Oreo.
  3. Replace the other half of the Oreo, pressing gently to secure.
  4. Melt the green candy melts according to package directions.
  5. Dip each Oreo pop into the melted green candy, ensuring it's fully coated.
  6. Immediately sprinkle with rainbow candy sprinkles and mini marshmallows.
  7. Add gold edible glitter if desired.
  8. Place the Oreo pops on parchment paper to set completely.
  9. Enjoy your festive St. Patrick's Day treat!

Notes

For best results, use double-stuffed Oreos for a more secure lollipop stick.